Beijú - Banana, Cheese & Turkey

INGREDIENTS

• Beijú

• Cheese

• Banana

• Sliced turkey

• Bit of honey and butter

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DIRECTIONS

1) In a warm pan, spread a layer of Beijú to evenly cover the bottom of the pan; increase the heat to medium and wait it to become a single flatbread.

2) When the edges start to lift it’s time to flip it. Lower the heat and add your favorite fillings or toppings, just as in a crepe, sandwich or pizza.

3) You can fold it or eat it like a pizza; it is delicious with savory and sweet recipes, use your creativity.